(image lifted from Wikipedia!)
Pigs in a Blanket are a favorite around here for breakfast (and sometimes dinner, if I forget to take something out!) The problem: if you put the cocktail sausages in the freezer (which is the ONLY way I would have them on hand in a pinch) they all freeze together and you have to defrost all of them for just one meal. What works for me? When I buy a package of cocktail sausages, I divide them up into baggies of eight to match the number of crescent rolls in the can. When we decide to have pigs in a blanket, I pull out a baggie or two and a can or two of crescent rolls and everything matches up. It works for me! Now head on over to Shannon's for more Works For Me Wednesday tips.When I was stealing lifting borrowing the photo from Wikipedia, I was amazed at all of the different variations of pigs in a blanket. Cabbage? Seriously?!?
7 comments:
Hmm. I will have to check out the variations. YUMMY!
That's a good idea!
smarty. I love innovative thinking!
Great idea!!
As I was exploring more of your blog I see.............that you are an LSU fan........we will get along very very well. LOLOL Come by and see me!!
great idea. my mom used to make them with real hot dogs, I think. She must have cut them in two, or something. . .I guess that makes me a strange variation, huh. . .nothing new. : ) Thanks again for the tip.
I have never thought of variations of pigs in a blanket...good thinking!
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