Tuesday, November 24, 2009

Sweet Acorns

I made these treats for Coleman's class today. This is another one of those recipes that is almost too difficult to share!
Acorn Doughnuts

glazed doughnut holes
crumbled toffee bits
pretzel sticks
chocolate frosting

Dip 1/3 of donut in frosting (heat frosting in the microwave to thin it) and roll in toffee. Add a small piece of pretzel stick as a stem. Wonder why the kids are jumping around like crazy after they eat them.

6 comments:

Carpool Queen said...

You are such a sugar-coma inducing fun mom.

Andrea said...

I should put that on a T-shirt! :D

Queen B said...

omg, I could make these. and something with pretzels, choco, donuts, and toffee?! what's not to love?!

Jenn Ann said...

I love you and hate you all at the same time...the best part? No Oreos were used in the making of this tasty goodness!

KFuj said...

Jenn I think it is no Oreos were harmed in the making of these tasty treats...

They look yummy. I think I will make them next year!

Kelly said...

do you have any left they sure look good!!??

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