Since we are stuck at home, I made cinnamon rolls* this morning. Instead of making them normal giant sized like the recipe calls for, I made them cini-minis. I am freezing them individually, so we can just pop out a few at a time to eat. Cutting them the normal way yields about 15-making them mini yielded about 50.
And then I made pizza dough for supper. Only, something obviously went wrong. Dough should not be pour-able! I assume I must have measured something wrong.
And then I made pizza dough for supper. Only, something obviously went wrong. Dough should not be pour-able! I assume I must have measured something wrong.
This really bums me out, as we were going to try Paula's recipe for BBQ chicken pizza tonight. I am attempting to salvage it. I POURED the dough into the pizza pan and am baking it to see how it turns out. Just keeping it real, here!
*I can't believe I have never posted this recipe! They are delicious. For a printable version, click here.
4 comments:
I'm on a bread kick. I forgot to spray oil the saran wrap when it rose the second time and when I pulled it off, the entire thing deflated.
ARGH!
you can nurse me back to health any time ;) have I mentioned that I like it when people cook for me...?
Poor guy!!!!
I wish I had a bread machine to try these!! I may ask my brother to dig his out of the closet for me! Hope the BBQ turned out. Maybe the dough didn't turn out due to the little GI-Joe-looking figurine in it..? What is that?
I'm with the Queen... you can nurse me back to health any time.... Although, as i was scanning first, before reading I saw the pic of the mini cinnis and then the pizza dough and thought "hmm, how did those cinnamon rolls turn into THAT!"
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